If you want to know about Cherki Menu & Price list then you are at the right place. We will provide you the Cherki Menu & price list so that you have the ease of choice for you.
Cherki Menu & Price List Singapore 2023
Cherki Menu offers you a variety of food. You can have delicious and superb options.
Below, you can find Cherki Menu & Price List Singapore. We have tried to provide you it in the best available form so that you can enjoy.
| Menu | Price |
|---|---|
| Mains | |
| Rendang Beef Cheeks Melt-in-your mouth cubes of beef cheeks slow braised and reduced in an aromatic rendang style grav |
S$26.00 |
| Baba Back Ribs Back ribs marinated with a house-blend Peranakan-styled spice rub, sous vide, and oven roasted for a fall-off-the-bone set of ribs. |
S$26.00 |
| Nyonya Herb Crusted Snapper Red snapper fillet crusted with our secret blend of herbs and oven roasted for a crispy on the outside and soft on the inside fish. |
S$27.00 |
| Braised Pongteh Lamb Shank Lamb shank slowbraised in ‘Pong teh’ – fermented bean paste style sauce. Tender, delicious, and of so full of meat! |
S$29.00 |
| Rice / Pasta | |
| Nyonya Pesto Fried Rice Fragrant bluepea rice fried with fragrant kerisik, ginger flower, lemongrass, Tai basil, and kaffir. Based on the traditional “Nasi Ulam”. |
S$19.00 |
| Coconut Prawn Linguine Tiger prawns cooked together with linguine in a savoury lemongrass coconut cream. Deliciously gratifying. |
S$25.00 |
| Braised Mushroom Beef Linguine Braised Mushroom Beef Linguine Tender and luscious chunks of beef tenderloin cooked together with linguine in a rich Asian style mushroom sauce. |
S$25.00 |
| Foie Gras Duck Confit Fried Rice Fragrant bluepea rice fried with foie gras fat, shredded duck, and foie gras. A celebration of te Peranakans’ love for duck. |
S$26.00 |
| XO Seafood Fried Rice Fragrant blue pea rice fried with a savoury XO sauce. Served with a generous amount of hokkaido scallops, tiger prawns and squid. |
S$26.00 |
| Laksa Lobster Linguine lobster meat and a half Boston lobster cooked with linguine in creamy and savoury Singaporean style Laksa sauce. |
S$29.00 |
| Sharing Plates | |
| Truffle Itek Popiah The humble popiah is now enhanced with strips of waxed duck and truffle slices wrapped in a thin, moist egg crepe. |
S$15.00 |
| Braised Asian Mushroooms and Bamboo Shoots Braised Asian Mushroooms and Bamboo Shoots Traditional Asian mushrooms and bamboo shoots, slowly cooked over a low heat to extract all the umami goodness |
S$11.00 |
| Baba Stuffed Squid Whole squid filled with a zesty mix of shrimp paste and Peranakan herbs and oven roasted till tender, juicy, and aromatic. |
S$18.00 |
| Banana Heart Seafood Salad A medley of squid, scallops and shrimps served together with banana blossoms and achar. Drizzled with a gingerflower and passionfruit vinaigrette. |
S$16.00 |
| Seared Scallop w Nyonya Glazed Fishmaw Seared scallops and braised fishmaw in a decadent Nyonya style seafood broth |
S$12.00 |
| Spiced Cempedek Prawns Tiger prawns stir fried with our spiced cempedak garam paste, leaving a unique taste with a fruity touch. |
S$21.00 |
| Small Plates | |
| Sambal Lava Eggs w Petai Eggs that are crispy on the outside and runny on the inside, cooked with fragrant Petai beans, Cincalok, and homemade sambal |
S$9.000 |
| Yuzu Seafood Kueh Pie Tee Little cups of gold filled to the brim with stewed turnip, jicama, crabmeat and shrimp accompanied with a tangy, citrus twist |
S$15.00 |
| Nyonya Chicken Lollipops Crispy chicken drumlettes frenched for a hassle free chicken eating experience. Accompanied with our homemade sweet soy sauce. |
S$10.00 |
| Sweet Soy Crackling Pork Belly Crispy, savory pork belly strips are roasted till tender and glazed with a homemade sweet soy sauce. |
S$15.00 |
| Chilli Beef Rendang Fries Shoestring fried served “chilli beef style” with a spicy and aromatic rendang twist. |
S$13.00 |
| Cherki Ngor Hiang Made in-house with minced pork, foie gras, shrimp and crunchy water chestnuts and double fried for a crispy yet juicy delight |
S$16.00 |
| Homemade Crab Cakes Decadently rich, our crabcakes are bursting at the seams with savory, juicy crabmeat. Served with homemade lemongrass and kaffir aioli. |
S$19.00 |
| Sambal Sambal |
S$2.00 |
| Nyonya Achar Nyonya Achar |
S$2.00 |
| Prawn Crackers Prawn Crackers |
S$3.00 |
| Blue Pea Rice Blue Pea Rice |
S$3.00 |
| Soups | |
| Duck and Mustard Greens Soup A tangy and savory soup made and served with sourplum, duck, and pickled vegetables. Served with a whole duck leg. |
S$13.00 |
| Bottled Cocktails | |
| Dancing in the Moonshine Dark Rum, Batida de Coco, Homemade Taro Ice Cream, Pandan, White Chocolate Cordial, Salt |
S$18.00 |
| Potpourri Peach Blossom Infused Gin, Pamplemousse Rose, Pink Grapefruit, St Germain Elderflower, Citrus, Rose Apple Rhubarb Jam. |
S$18.00 |
| Royal Sultana Brandy, Kyoho Murasaki Grape, Vedrenne Banana, Rachelle the Rabbit Fireball Mead, Shortbread Cordial, Citrus. |
S$18.00 |
| Temasek Cooler Gin, Water Chestnut, Sugarcane Juice, Wintermelon Cordial, Pages Aloe Vera Liqueur, Citrus, Soda. |
S$18.00 |
| The Descendants Apple Blossom Dark Rum, Ginger Flower, Sourplum Apple, Citrus, Peach Liqueur, Saffron Mirabelle, Teapot Bitters. |
S$18.00 |
| Streetside Signature Dark Rum, Nigori Sake, Batida de Coconut, Pandan Cordial, Soyabean, Salt. Consume within 3 weeks. |
S$18.00 |
| Date with The Devil Wolfberry Whiskey, Red Date Fig Syrup, Hellfire Habanero Bitters. |
S$16.00 |
| Loquat Elixir Dried Longan Gin, Pi Pa Gao, Amaro di Angostura, Fernet Branca, Boker’s Bitters, Orange Bitters. |
S$16.00 |
| Soft Drinks | |
| Coke Coke |
S$3.00 |
| Coke Zero Coke Zero |
S$3.00 |
| Sprite Sprite |
S$3.00 |
| Ginger Ale Ginger Ale |
S$3.00 |
| Lunch Set | |
| Buah Keluak Chicken Fried Rice Flavorful and tasty, we cook chunks of chicken thigh in our special buah keluak sauce and fried with rice for an all-in-one dish. |
S$18.00 |
| Spiced Lemongrass Egg Fried Rice A medley of Peranakan herbs and spices, fried together with fluffy eggs and rice. Comfort food at its best.(Vegetarian) |
S$18.00 |
| Rendang Beef Linguine Decadent rendang sauce, ground beef and spices are cooked together with linguine for a rich Asian styled pasta. |
S$21.00 |
| Pongteh Duck Linguine Shredded duck meat cooked with a fermented bean paste and linguine for a tasty and fulfilling pasta dish |
S$21.00 |
| Sambal Crab Fried Rice Juicy chunks of crabmeat, savoury, spicy sambal and rice are combined to give a satisfying fried rice with a kick! |
S$23.00 |
| Laksa Crab Linguine Crab limp meat cooked with linguine in a spicy, creamy and savory Singapore style Laksa sauce and beancurd puff. |
S$23.00 |
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