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Home » Recipes » Summer Fruit Compote Recipe

Summer Fruit Compote Recipe

April 20, 2021 By Chandra Leave a Comment

Summer Fruit Compote
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I love entertaining in the Summer! It’s so fun to get everyone together and sit around eating and drinking. If you are looking for something Easy and Fun to add to your Summer Get Togethers then Summer Fruit Compote is just for you!

Don’t think of this as old tired fruit cocktail. This is not that 1960’s party staple. Pineapple and Mandarin Oranges and maraschino Cherries simmered in brown sugar. Summer Fruit Compote will be your favorite new addition to all your Summer Entertaining!

You can serve this warm or cold it’s great either way.  You can also serve this over ice cream for an amazing treat! This is so easy to make and it’s really addictive to eat.

Read Also:- Hamburger & Fries Appetizers Recipe

We had a crowd over when I served this. I dished individual servings into little cups so everyone could have a portable treat as they milled around the party. Summer Fruit Compote would look beautiful in a large serving bowl. What is your favorite fruit dish to serve at a party?

Summer Fruit Compote

Summer Fruit Compote Recipe

If you are looking for something Easy and Fun to add to your Summer Get Togethers then Summer Fruit Compote is just for you!
Print Recipe Pin Recipe
Prep Time 12 mins
Cook Time 6 mins
Course Appetizer
Cuisine Mediterranean
Calories 167 kcal

Ingredients
  

  • 1 14 oz can of cubed pineapple drained well
  • 1 14 oz Jar of Mandarin Oranges in juice
  • 1 8 oz Jar of maraschino cherries drained well
  • 1 cup of brown sugar

Instructions
 

  • in a medium sauce pan pour all the ingredients
  • over medium high heat stirring frequently let the brown sugar melt and the fruit come to an almost boil
  • reduce heat to low and let simmer for 5 min
  • remove from heat
  • can be served hot, warm or cold
  • Enjoy!
Keyword gluten free
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Filed Under: Appetizers, Recipes

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Welcome to Latest Kitchen Ideas

Hello, my name is Chandra, welcome to The Latest Kitchen Ideas! Baking and cooking has been a life long passion of mine. I have learned and grown through my travels and studies in Culinary Classes from Escoffier International Culinary Academy. Now I want to share my experience with you. Read More

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