No, we are not talking about Mrs. Lovett’s Meat Pies! Sweeny Todd has not made a visit to our home, no worries here. These are just gorgeous, tasty, wonderful, portable food. These are actually called Dingle Pies. I re-named them as I just didn’t think that name would go over very well with an American audience. These Dingle pies are actually made with lamb, but as that is not … [Read more...] about Irish Meat Hand Pies Recipe
irishfood
Corned Beef Hash Recipe
Today I bring you a meal that can be served for breakfast, lunch, or dinner. It’s the best way to use up your leftover Corned Beef and Cabbage. St. Patrick’s Day is less than a month away now and I know that everyone is gearing up for lots of green beer and fun treats! St. Patrick’s Day is by far one of my favorite holidays. I go all out every year! We hit the Parade’s go to … [Read more...] about Corned Beef Hash Recipe